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| Victory Storm King getting cozy with *ndulge's "Chocoholic" |
The weather has turned decidedly colder in this neck of the woods, and that means one thing to dedicated beer geeks – time to bring out the big beers! With their higher alcohol content, and rich complex flavors, they are the prefect companions for long winter nights in front of the fireplace, or as an accompaniment for the opulence of a holiday meal. Barley wines, winter warmers, Belgian dubbels and tripels, are examples of big beers, as well as almost anything with the word imperial stuck to the front of it, and that includes our beer du jour,
Victory Storm King, an imperial stout.
Storm King’s flavor profile includes characteristics typical
of an imperial stout, including a complex roasted maltiness, along with dark
chocolate and coffee.
Look for a
suggestion of licorice in both aroma and taste. Unlike most other
versions of the style, however, Storm King is generously hopped. If you are
hops-averse, take heart; the hops in Storm King do not present themselves like
the hops in those American IPAs you’re always avoiding. Rather, they appear as
a subtle floral component to the aroma, and more assertively in the flavor
where they add a dryer finish to this typically sweet beer. My wife will tell
you that she does not like hoppy beers, but she is a big fan of Storm King.<
I think of imperial stout as dessert in a glass. With its
deep chocolate-colored body and luscious tan head, the style resembles a dark
chocolate cupcake with milk chocolate frosting poured into a glass. What more
could one ask for?
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| The Chocoholic. Be sure to use a spoon. |
And yet, there is always room for decadence. With that in
mind, a few days ago my wife Donna, and I visited Manayunk’s
*ndulge cupcake
boutique, where decadence abounds in lavishly frosted Matterhorn-shaped
concoctions such as
Snickerdoodledoo,
Lemonardo Da Vinci, and
Coconut Scream. We would have happily
given any of them a good home, but we were on a mission that day to find the
perfect cupcake to pair with Storm King, and we were definitely thinking
chocolate. *ndulge provided us with quite a few options, but we finally settled
on
The Chocoholic, which is comprised
of chocolate cake, chocolate cream cheese frosting, whipped chocolate ganache
filling, and a garnish of chocolate cake crumb. We figured that one would
probably have enough chocolate in it.
That night we poured ourselves a glass of Storm King, broke
out a couple of spoons, and attacked The
Chocoholic. This was a perfect pairing. The slight bitterness of the cake
was matched nicely by the coffee bite of the stout. The assertive sweetness of
the ganache and frosting were balanced pleasantly by the beer’s dry finish. In turn, the complexity of flavors in the cupcake smoothed out the texture of the beer. Finding just the right combination when attempting to pair beer with food is always a fun challenge, but rarely as rewarding as this one.
